Trakia Kaiser-seasoned neck – FTSC

Additional information

Energy value

1377kJ//330kCal

Fats

21 g

of which saturated fatty acids

11 g

Carbohydrates

0.9 g

From which sugars

0.7 g

Proteins

35 g

Salt

3.6 g

Pack

bulk, bulk skin vacuum ~250g, bulk vacuum ~200g

Durability

at t +2° to +10° C: 180 days